BEA 0067
Identity
| Authority | |
|---|---|
| Kingdom | Plantae |
| Phylum | Chlorophyta |
| Class | Chlorophyceae |
| Order | Chlamydomonadales |
| Family | Chlamydomonadaceae incertae sedis |
| Genus | Edaphochlamys |
| Species | debaryana |
| Name status | Chlamydomonas debaryana Goroschankin; NSP 27316 |
| Relatives |
Status
| Clonal | |
|---|---|
| Axenic | Yes |
| Type culture | No |
| GMO | No |
| Risk group | Not pathogenic - Hazard Class 1 |
Nagoya Protocol
| Compliance | Not in scope; collected before 12th October 2014 |
|---|---|
| Restriction to use | Unknown restriction applied |
Origin
Culture conditions
| BEA culture media | Waris-H 10:1 BSM |
|---|---|
| BEA transfer period | 8 weeks |
| BEA temperature | |
| BEA irradiation |
Delivery form
More info
| References | Lidia Montero, Mahshid Sedghi, Yolanda García, Carlos Almeida, Carl Safi, Nicole Engelen-Smit, Alejandro Cifuentes, Jose A. Mendiola & Elena Ibáñez . Pressurized Liquid Extraction of Pigments from Chlamydomonas sp. and Chemical Characterization by HPLC–MS/MS. Journal of Analysis and Testing 2018, 2:149. https://doi.org/10.1007/s41664-018-0062-8 |
| Algaebase ID | 169829 |
| WoRMS ID | |
| Remarks | Identified by rDNA-sequencing. |
| Novel food |
Data sheet
No data sheet available.
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